Bioactive whey proteins show benefits for blood vessels: Glanbia study 20-Jun-2012 By Stephen DANIELLS A whey-protein-rich ingredient may improve blood vessel function in people at high risk of cardiovascular disease, reports a new randomized, double-blind study supported by Glanbia.
Cocoa reduces risk of cancer and cardiovascular disease, says study Cocoa reduces risk of cancer and cardiovascular disease, says study 10-Feb-2006 By Peter Stiff Unprocessed cocoa reduces the risks of cancer and cardiovascular disease, according to a study by Harvard Medical School and Mars.